Caramel-Filled Chocolate Cookies - cooking recipe

Ingredients
    2 1/2 c. all-purpose flour
    3/4 c. unsweetened cocoa powder
    1 tsp. baking soda
    1 c. plus 1 Tbsp. granulated sugar, divided
    1 c. packed brown sugar
    1 c. (2 sticks) margarine or butter, softened
    2 tsp. vanilla
    2 eggs
    1 c. chopped pecans, divided
    1 (9 oz.) pkg. caramels in milk chocolate (unwrapped; such as Rolo chewy caramels)
    4 oz. vanilla-flavored candy coating (optional)
Preparation
    Heat oven to 375\u00b0.
    In small bowl, combine flour, cocoa powder and baking soda.

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