7 Layer Cookies - cooking recipe

Ingredients

1/4 lb. melted butter
1 1/2 c. graham crackers
6 oz. coconut
6 oz. chocolate chips
6 oz. butterscotch chips
1 can Eagle Brand milk
1 c. chopped nuts

Preparation

Into a glass 9 x 12-inch pan, put ingredients in order, in layers.
Do not combine.
Bake at 350\u00b0 for 30 minutes.
Cool.
Cut into squares.