Banana Nut Bread - cooking recipe
Ingredients
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1 c. sugar
1/2 c. butter
3 crushed ripe bananas
2 eggs, well beaten
2 c. flour
1 tsp. baking soda
pinch of salt
1 c. chopped nuts
Preparation
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Cream sugar and butter.
Add bananas and eggs.
Mix well.
Add sifted dry ingredients.
Stir in nuts.
Bake in greased and floured loaf pan at 300\u00b0 for 1 hour or until done.
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