Banana Nut Bread - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. butter
    3 crushed ripe bananas
    2 eggs, well beaten
    2 c. flour
    1 tsp. baking soda
    pinch of salt
    1 c. chopped nuts
Preparation
    Cream sugar and butter.
    Add bananas and eggs.
    Mix well.
    Add sifted dry ingredients.
    Stir in nuts.
    Bake in greased and floured loaf pan at 300\u00b0 for 1 hour or until done.

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