Ingredients
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1 c. powdered sugar
1 c. granulated sugar
1 c. butter or margarine
1 c. oil
2 eggs, beaten until thick
1 tsp. vanilla
4 1/2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. cream of tartar
Preparation
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Cream sugars, butter and oil until light and fluffy.
Add eggs and vanilla.
Sift together dry ingredients and add to creamed mixture.
Roll into small balls and place on ungreased cookie sheet.
Press down with glass dipped in sugar.
Bake at 350\u00b0 for 10 minutes or until browned.
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