Quick Cheese Bread - cooking recipe
Ingredients
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2 eggs
3/4 c. water
2 (6 oz.) pkg. buttermilk biscuit mix
2 tsp. dry mustard
1 1/2 c. grated sharp Cheddar cheese, divided
2 Tbsp. butter
Preparation
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Beat eggs; stir in water.
Add biscuit mix and beat.
Add mustard and 1 cup cheese.
Mix thoroughly.
Pour into greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Sprinkle with remaining cheese and dot with butter.
Bake in 350\u00b0 oven for 45 minutes.
Remove and cool on rack before slicing.
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