Easy Dessert - cooking recipe

Ingredients

1 stick margarine
1 pkg. graham crackers
2 small pkg. butterscotch morsels
1 can coconut
1 c. pecans, chopped
1 can condensed milk

Preparation

Melt margarine in long pan.
Break graham crackers in melted margarine.
Pour butterscotch morsels over crackers.
Next sprinkle coconut over and pecans.
Pour over all condensed milk. Bake in 350\u00b0 oven until bubbly and slightly brown.
Chill before cutting in squares.