Kentucky Spoon Bread - cooking recipe

Ingredients

1 can whole kernel corn
1 can creamed corn
1 stick margarine
1 box Jiffy cornbread mix
1 egg, slightly beaten
1 c. sour cream

Preparation

Mix all ingredients together.
Pour in greased 8 x 8-inch pan. Bake at 350\u00b0 for 40 minutes or until golden brown.