Monkey Bread - cooking recipe
Ingredients
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2/3 c. sugar
1 tsp. cinnamon
4 tubes Country Style biscuits
1 1/2 sticks margarine
1 c. sugar
1 tsp. cinnamon
Preparation
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Mix 2/3 cup sugar and 1 teaspoon cinnamon in plastic bag or covered bowl.
Cut biscuits in fourths.
Coat each piece with sugar/cinnamon mixture.
(Do about 10 to 12 pieces together.)
Put pieces into a greased pan. Melt margarine.
Add 1 cup sugar and 1 teaspoon cinnamon.
Pour over biscuits.
Bake at 350\u00b0 for 50 minutes.
Cool slightly; remove from pan.
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