Monkey Bread - cooking recipe

Ingredients
    2/3 c. sugar
    1 tsp. cinnamon
    4 tubes Country Style biscuits
    1 1/2 sticks margarine
    1 c. sugar
    1 tsp. cinnamon
Preparation
    Mix 2/3 cup sugar and 1 teaspoon cinnamon in plastic bag or covered bowl.
    Cut biscuits in fourths.
    Coat each piece with sugar/cinnamon mixture.
    (Do about 10 to 12 pieces together.)
    Put pieces into a greased pan. Melt margarine.
    Add 1 cup sugar and 1 teaspoon cinnamon.
    Pour over biscuits.
    Bake at 350\u00b0 for 50 minutes.
    Cool slightly; remove from pan.

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