New England Brown Bread - cooking recipe

Ingredients
    1 c. rye flour
    1 c. corn meal
    1 c. flour
    1 c. molasses
    1 c. sweet milk
    1 c. sour milk
    1 c. raisins
    1 tsp. soda
Preparation
    Mix well.
    Batter will be thin.
    Pour in greased tin.
    Cover tightly.
    Steam for 3 hours.

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