New England Brown Bread - cooking recipe
Ingredients
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1 c. rye flour
1 c. corn meal
1 c. flour
1 c. molasses
1 c. sweet milk
1 c. sour milk
1 c. raisins
1 tsp. soda
Preparation
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Mix well.
Batter will be thin.
Pour in greased tin.
Cover tightly.
Steam for 3 hours.
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