Ingredients
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2 c. butter
2 c. brown sugar
2 c. white sugar
1/4 c. molasses
2 tsp. salt
1 1/2 Tbsp. cinnamon
1 Tbsp. vanilla
4 eggs
4 c. flour
1 tsp. baking soda
1 1/3 Tbsp. baking powder
4 c. oatmeal
2 c. nuts
Preparation
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Cream butter and sugars.
Add molasses, salt, cinnamon, vanilla and eggs to creamed mixture.
Beat to blend.
Add remaining ingredients.
Press cookies flat, approximately 1 1/2 inches across.
Bake for 15 minutes at 350\u00b0.
Makes 8 dozen.
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