Banana Nut Bread - cooking recipe

Ingredients

2 c. flour (self-rising)
2 eggs
1 tsp. vanilla
1/2 c. nuts, chopped
1 c. sugar
1/2 c. margarine
4 bananas, mashed

Preparation

Cream butter and sugar.
Add eggs and vanilla and stir.
Add bananas.
Fold in flour and chopped nuts.
Pour in well-greased pan and bake at 350\u00b0 for about 1 hour or until done.