Ingredients
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1 stick margarine
1 c. brown sugar
1 tsp. cinnamon
1 lb. pecan halves
Preparation
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In 1 1/2-quart casserole, melt margarine 1 minute on High. Stir in brown sugar and cinnamon.
Microwave on High 2 minutes. Stir well.
Add nuts.
Mix to coat.
Microwave on High, 3 to 5 minutes.
Stir and spread out on wax paper to cool.
Store in an airtight container.
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