Banana-Strawberry Nut Bread - cooking recipe

Ingredients

2 c. chopped nuts
3 c. flour
1 tsp. soda
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
4 eggs, beaten
2 c. sugar
1 1/2 c. mashed strawberries
1 c. mashed banana
1 c. oil

Preparation

Preheat oven to 350\u00b0.
Grease and flour two 9 x 5-inch loaf pans.
Sprinkle 1/2 cup nuts in the bottom of each pan.
In large mixing bowl, stir flour, soda, cinnamon, salt and nutmeg together. Combine remaining ingredients in another bowl, then add to dry ingredients.
Stir just until moistened.
Stir in remaining nuts. Spoon batter into pans.
Bake for 1 hour.
Cool in pans for 10 to 15 minutes.
Remove to rack to cool.