Dad'S Dill Bread - cooking recipe

Ingredients

1 pkg. dry yeast
2 c. warm water
1 Tbsp. dill weed
1/2 c. sugar
1/4 c. margarine or butter
3/4 c. warmed cottage cheese
6 1/2 to 7 c. flour
2 tsp. salt

Preparation

Dissolve yeast in warm water.
Add sugar, dill, salt, margarine and warmed cottage cheese to yeast mixture.
Add 1/2 cup flour and beat 3 minutes in blender.
Add rest of flour.
Mix well with hands.