Dad'S Dill Bread - cooking recipe

Ingredients
    1 pkg. dry yeast
    2 c. warm water
    1 Tbsp. dill weed
    1/2 c. sugar
    1/4 c. margarine or butter
    3/4 c. warmed cottage cheese
    6 1/2 to 7 c. flour
    2 tsp. salt
Preparation
    Dissolve yeast in warm water.
    Add sugar, dill, salt, margarine and warmed cottage cheese to yeast mixture.
    Add 1/2 cup flour and beat 3 minutes in blender.
    Add rest of flour.
    Mix well with hands.

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