Ethel'S Banana Bread - cooking recipe

Ingredients

3 mashed bananas
1/2 c. butter
1 c. sugar
2 eggs
2 c. plain flour
1/4 tsp. salt
1 tsp. soda
1/2 c. pecans
2 tsp. vanilla
2 to 3 spoons buttermilk
2 to 3 spoons honey (if you want)

Preparation

Bake 1 hour and 10 minutes at 325\u00b0.
Preheat so won't burn before baking.