Whole Wheat Chocolate Chip Cookies - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. brown sugar, packed
    2/3 c. canola oil
    2/3 c. diet margarine
    2 tsp. vanilla
    2 eggs
    3 c. whole wheat flour
    1/2 c. chopped nuts (optional)
    1 tsp. baking soda
    1 tsp. salt
    12 oz. pkg. semi-sweet chocolate chips
Preparation
    Preheat oven to 375\u00b0.
    Mix sugars, oil, margarine, vanilla and eggs.
    Stir in remaining ingredients.
    Drop dough by rounded teaspoonfuls about 2-inches apart onto ungreased baking sheet. Bake until light brown, 8 to 10 minutes.
    Cool slightly and remove from baking sheet.
    Makes about 6 dozen cookies.
    Contains less than 6 grams of fat per cookie.

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