Banana Bread - cooking recipe
Ingredients
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2 c. sugar
1 c. butter
4 or 5 ripe bananas, mashed
4 eggs, well beaten
3 c. flour
1 tsp. salt
2 tsp. soda
1 tsp. vanilla
Preparation
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Cream sugar and butter together.
Add bananas and eggs.
Beat. Stir in flour, salt, soda and vanilla.
Stir to blend, but do not overmix.
Bake in 2 greased and floured loaf pans at 350\u00b0 for 50 to 55 minutes.
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