Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/2 c all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 c butter or margarine
1 c shortening
1 c packed brown sugar
1/2 c sugar
2 eggs
1 1/2 tsp vanilla
1 1/2 c semi-sweet chocolate chips
1 c chopped nuts

Preparation

Stir together flour, soda, and salt, set aside.
In large mixing bowl, beat butter and shortening on medium speed for 30 seconds.
Add sugars and beat until fluffy.
Add eggs and vanilla; beat well.
Add dry ingredients to beaten mixture, beating until well combined.
Stir in chocolate chips and nuts. Drop from a teaspoon 2 inches apart onto an ungreased cookie sheet.
Bake in a pre-heated oven at 375\u00b0 for 8 - 10 minutes or until golden in color.
Remove; cool.
Makes about 6 dozen cookies.