Zucchini Bread - cooking recipe

Ingredients

3/4 c. oil
2 c. sugar
3 c. flour
1 Tbsp. vanilla
1 tsp. salt
1 Tbsp. cinnamon
1/4 tsp. baking powder
1/2 c. chopped raisins
3 eggs
2 c. grated zucchini (with or without skin)
1 tsp. soda
1/4 Tbsp. allspice
1/2 c. chopped nuts

Preparation

Mix eggs, sugar, oil and zucchini.
Add remaining ingredients. Pour into 2 greased loaf pans.
Bake at 325\u00b0 for 45 to 60 minutes.
Makes 2 loaves.