Hello Dolly Cookies - cooking recipe

Ingredients

1 stick margarine
1 1/2 to 2 c. graham cracker crumbs
1 c. coconut
1 pkg. chocolate chips
1/2 c. chopped nuts
1 c. Eagle Brand milk

Preparation

Melt margarine in Pyrex dish.
Place layers of the other ingredients on top and pour milk over it.
Bake at 350\u00b0 for 15 to 20 minutes.