Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
1/2 c. cooking oil
1/2 c. oleo
2 c. sugar
2 c. grated zucchini
3 c. flour
1 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Grease and flour 2 loaf pans.
Beat eggs, then add oil, oleo, sugar and zucchini.
Sift and measure out 3 cups flour, soda, baking powder, salt and cinnamon.
Add sifted ingredients to cream mixture.
Add nuts.
Bake at 350\u00b0 for 1 hour.