Mom'S Sugar Pie - cooking recipe

Ingredients

crust for 1 (9-inch) pie
1 Tbsp. butter, cut into small pieces
1 c. sugar
4 Tbsp. flour
2 c. milk or half and half
nutmeg

Preparation

Make crust for 9-inch pie.
Put small pieces of butter in pie shell.
Mix together sugar and flour.
Beat in milk or half and half.
Pour mixture in pie shell.
Sprinkle nutmeg on top.
Bake at 350\u00b0 for 40 minutes.