Pumpkin Bread - cooking recipe

Ingredients

3 c. white sugar
1 c. cooking oil
2 eggs
1 small can pumpkin (2 c.)
1 c. cold water
1 tsp. salt
1/2 tsp. allspice
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. baking powder
2 tsp. baking soda
3 c. flour
1 c. chopped pecans
1/2 c. raisins

Preparation

Beat sugar, oil and eggs together well.
Fold remaining ingredients into mixture.
Put in 5 greased small loaf pans.
Bake approximately 1 hour at 375\u00b0.
Remove from pans and cool.