Pound Cake Cookies - cooking recipe

Ingredients
    2 sticks softened butter
    2/3 c. sugar
    1 egg
    1 tsp. vanilla
    2 c. plain flour
    dash of salt
    jelly (any flavor)
Preparation
    Blend butter and sugar together with mixer.
    Add remaining ingredients.
    Drop on cookie sheet, making a small indentation on top of each cookie.
    Put a small amount of jelly in each indentation.
    Bake at 350\u00b0 for 15 minutes or until light brown.

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