Monkey Bread - cooking recipe

Ingredients

3 cans biscuits, cut into fourths
1 c. sugar
1 tsp. nutmeg
1 tsp. cinnamon
1 stick margarine
3/4 c. brown sugar
1 c. nuts

Preparation

Place biscuits in sugar mixture and shake. Put into angel food cake pan. Melt margarine; add brown sugar and nuts. Pour over biscuits; bake at 350\u00b0 for 30 minutes.