Molasses Drop Cookies - cooking recipe

Ingredients
    1/2 c. sugar
    1/2 c. shortening
    1 c. molasses
    1 c. milk
    1/2 tsp. salt
    3 1/2 c. all-purpose flour
    1 tsp. ginger
    1 tsp. cinnamon
    2 tsp. soda
    1 tsp. cream of tartar
Preparation
    Cream shortening.
    Add sugar and beat thoroughly.
    Mix milk and molasses together with shortening and sugar.
    Add dry ingredients.
    Beat until smooth.
    Drop by teaspoonful onto greased cookie sheet.
    Bake in 350\u00b0 oven for 10 to 12 minutes.
    Makes about 4 dozen cookies.

Leave a comment