Take Your Choice Bread(No Fat) - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. sugar
1 Tbsp. sugar substitute
1/2 tsp. each: cloves, cinnamon, nutmeg and allspice
3/4 tsp. salt
1 tsp. baking soda
1 c. canned pumpkin or 2 ripe, mashed bananas or 1 c. cooked, mashed zucchini
1/2 c. applesauce
1/2 c. egg substitute
1/4 c. plus 1 1/2 tsp. water

Preparation

Mix dry ingredients.
Add pumpkin, bananas or zucchini, applesauce, egg substitute and water; mix.
Spray an 8 x 8-inch pan with nonstick spray or use muffin cups.
Bake at 350\u00b0 for about 30 minutes or until toothpick comes out clean.