Crackle Lemon Drop Cookies - cooking recipe

Ingredients

1 (4 1/2 oz.) tub of Cool Whip (thawed)
1 egg
1 pkg lemon cake mix

Preparation

Beat egg. Add Cool Whip. Add cake mix (this is very sticky). Drop by teaspoons into powdered sugar. Bake on greased cookie sheet approximately 10 minutes at 350\u00b0.