Ingredients
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1 c. butter-flavored Crisco
3/4 c. sugar
3/4 c. packed brown sugar
1 tsp. vanilla
2 eggs, beaten
2 1/4 c. unsifted flour
1 tsp. baking soda
1 tsp. salt
1 1/2 c. milk chocolate or semi-sweet chocolate chips
1 c. pecans
Preparation
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Mix the first 4 ingredients and cream until fluffy.
Add eggs and beat again until fluffy.
Mix flour, baking powder and salt and add gradually.
Stir in chips and nuts.
Drop by teaspoonfuls onto greased cookie sheets.
Bake 8 to 10 minutes at 375\u00b0.
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