Butterscotch Cookies - cooking recipe

Ingredients

2 c. brown sugar
1 c. butter or oleo
1 tsp. soda
1 tsp. cream of tartar
2 eggs
4 c. flour
1/2 c. nuts

Preparation

Mix all ingredients together.
Form into rolls and let stand overnight in refrigerator.
Slice and bake on ungreased sheet at 375\u00b0 for 10 minutes.