Grape-Nuts Bread - cooking recipe

Ingredients
    1 c. Grape-Nuts
    2 c. sour milk
    1 egg (unbeaten)
    2 c. sugar
    3 Tbsp. melted shortening
    3 3/4 c. flour
    3 tsp. baking pan
    1 tsp. soda
    1/2 tsp. salt
Preparation
    Combine Grape-Nuts and milk and let stand 15 minutes.
    Beat egg and sugar; add Grape-Nuts and shortening and mix well.
    Sift together baking powder, soda and salt.
    Add to Grape-Nuts mixture and beat.
    Will be very stiff.
    Turn out onto 2 greased loaf pans. Let stand 45 minutes, then bake 1 hour at 350\u00b0.

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