Grape-Nuts Bread - cooking recipe
Ingredients
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1 c. Grape-Nuts
2 c. sour milk
1 egg (unbeaten)
2 c. sugar
3 Tbsp. melted shortening
3 3/4 c. flour
3 tsp. baking pan
1 tsp. soda
1/2 tsp. salt
Preparation
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Combine Grape-Nuts and milk and let stand 15 minutes.
Beat egg and sugar; add Grape-Nuts and shortening and mix well.
Sift together baking powder, soda and salt.
Add to Grape-Nuts mixture and beat.
Will be very stiff.
Turn out onto 2 greased loaf pans. Let stand 45 minutes, then bake 1 hour at 350\u00b0.
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