Onion Cheese Bread - cooking recipe
Ingredients
- 
                            1 1/4 c. chopped fresh onion, sauteed in butter
 
3 c. Bisquick
2 c. milk
2 eggs, beaten
1 (8 oz.) Cheddar cheese, grated
4 Tbsp. butter or margarine, melted
poppy seed
Preparation
- 
                            Mix Bisquick, milk, eggs and sauteed onion.
 
Add 3/4 of the grated cheese.
Pour in pan.
Sprinkle remaining cheese and poppy seed on top.
Pour melted margarine on top.
Bake at 350\u00b0 for 30 minutes.

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