Banana Bread - cooking recipe

Ingredients

4 oz. margarine
2 eggs
2 c. flour
4 Tbsp. milk
1/2 c. raisins (optional)
1 c. sugar
2 bananas
1 Tbsp. brandy
1 Tbsp. vinegar
1/2 c. walnuts

Preparation

Mix margarine, eggs, sugar and mashed bananas together; blend well.
Add dry ingredients, milk, vinegar and brandy.
Mix together flour, nuts and raisins and fold into batter.
Bake 1 hour or until done at 350\u00b0.
Makes 10 servings.