Ingredients
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1/2 c. butter or margarine
1/2 c. shortening
3/4 c. sugar
3/4 c. brown sugar
2 eggs
2 tsp. vanilla
2 1/2 c. flour
1 tsp. salt
1 tsp. soda
1/2 tsp. cinnamon
2 c. blueberries
2 Tbsp. flour
1/2 c. nuts
Preparation
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Cream the margarine, shortening and sugar.
Beat in eggs and vanilla. Sift dry ingredients together and beat into creamed mixture. Toss the blueberries with the 2 tablespoons flour and fold them and the nuts into the batter gently. Spoon onto ungreased baking sheet and bake at 375\u00b0 for 12 minutes.
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