Bread Dip - cooking recipe

Ingredients

2 c. mayonnaise
2 c. sour cream
2 tsp. parsley flakes
2 tsp. onion flakes
2 tsp. Beau Monde spice
2 packs sliced meat-ham, pastrami
1 loaf round sheepherders french bread

Preparation

Mix mayonnaise, sour cream, parsley, onion and Beau Monde together until well blended.
Dice meat, add to mixture and mix well.