Banana Torte - cooking recipe

Ingredients

1 yellow Jiffy cake mix
1 (8 oz.) pkg. cream cheese
1/2 c. warm milk
1 (5.0 oz.) instant banana pudding
1 1/2 c. cold milk
6 bananas
1 large size Cool Whip

Preparation

Mix Jiffy cake mix by directions on box.
Bake in a 9 x 13-inch buttered cake pan for 15 to 20 minutes (layer will be thin).
Cool.