Snowball Cookies - cooking recipe

Ingredients

1 c. soft butter
1/2 c. sifted powdered sugar
2 tsp. vanilla
1 Tbsp. water
2 c. all-purpose flour
1 c. chopped nuts

Preparation

Cream butter and sugar in bowl.
Blend in vanilla and water, then flour.
Mix well and stir in nuts.
Form into 1-inch balls and bake on an ungreased baking sheet at 300\u00b0 for 20 minutes or until delicately brown.
Cool, thoroughly and thin.
Roll in powdered sugar.