Oyster Pie - cooking recipe

Ingredients

1 pt. oysters
1 large can evaporated milk
1 1/4 tsp. salt
2 eggs
1/2 c. water
1/4 lb. butter
1 1/2 tsp. pepper
1 can cream of mushroom soup
1 tsp. Tabasco sauce
1 Tbsp. Worcestershire sauce
1/4 lb. saltines, crumbled

Preparation

Put
layer
of
saltine
crackers and layer of oysters. Beat 2 eggs;
add
milk,
salt, water, pepper, mushroom soup, Tabasco and
Worcestershire
sauce.
Pour
on
top of layered oysters and crackers.
Dab
butter all over top of casserole. Bake at 350\u00b0 for 45 minutes until bubbly and light brown.