Zucchini Bread - cooking recipe

Ingredients

2 c. zucchini, peeled and grated
3 tsp. vanilla
1/2 c. nuts
3 c. flour
1 tsp baking soda
1 tsp. salt
3 tsp. cinnamon
3 eggs
1 c. oil
2 c. sugar

Preparation

Cream eggs, oil, sugar and vanilla. Add dry ingredients. Mix well. Stir in nuts and zucchini. Pour into two well greased loaf pans. Bake 325\u00b0 for one hour.