Ingredients
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2 1/4 c. flour
1 c. butter or margarine, softened
2/4 c. brown sugar
1 (4 oz.) pkg. instant fudge chocolate pudding
1 (12 oz.) pkg. chocolate chips
2 eggs
1 c. chopped nuts
1 tsp. baking soda
1/4 c. sugar
1 tsp. vanilla
Preparation
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Mix all together.
Batter will be stiff.
Drop onto ungreased cookie sheet.
Bake at 375\u00b0 for 8 to 10 minutes.
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