Banana Bread - cooking recipe

Ingredients

1/2 c. Crisco
1 c. sugar
2 eggs
3/4 c. mashed banana
1 1/4 c. plain flour
3/4 tsp. baking soda
1/2 tsp. salt

Preparation

Cream Crisco with sugar until light.
Add eggs, one at a time, beating well after each.
Stir in mashed banana.
Stir together plain flour, baking soda and salt.
Add to banana mixture and mix until well blended.
Bake in a 9 x 9 x 2-inch pan at 325\u00b0 for 30 to 35 minutes.