Seven (7) Layer Cookies - cooking recipe

Ingredients
    1 stick margarine
    1 c. graham cracker crumbs
    1 (6 oz.) bag chocolate chips
    1 (6 oz.) bag butterscotch chips
    1 small can coconut (3 1/2 oz.)
    1 can condensed milk (Eagle Brand)
    1 c. pecans
Preparation
    Melt margarine in baking pan.
    Spread cracker crumbs.
    Spread chocolate chips.
    Spread butterscotch chips.
    Spread coconut. Spread condensed milk.
    Spread pecans.
    Bake at 300\u00b0 for 20 minutes.
    Cool; cut in squares.

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