Paula'S Bread - cooking recipe

Ingredients

3 pkg. yeast
6 c. warm water
1 1/2 c. dry milk
3/4 c. sugar
5 tsp. salt
3/4 c. shortening
3 c. whole wheat flour
white flour (enough to make a bread dough)
sunflower seeds (optional)
oatmeal (optional)
cracked wheat (optional)
wheat germ (optional)
sesame seed (optional)

Preparation

Knead dough.
Let rise in large bowl covered with a lid or towel until double size (in a warm place).
Shape into desired shapes.
Let rise about one hour.
Bake at 375\u00b0 until brown.
You can make rolls, hamburger buns or hot dog buns.