German Chocolate Cookies - cooking recipe

Ingredients

1 c. butter
3/4 c. sugar
3/4 c. brown sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1 tsp. soda
1/4 tsp. salt
1 pkg. chocolate chips (12 oz.)
1 can German chocolate frosting

Preparation

Mix butter, sugars, eggs and vanilla until fluffy.
Add flour, soda and salt; mix well.
Add chocolate chips, then fold in German chocolate frosting.
Bake at 350\u00b0 for 10 minutes or until cookies are golden brown.