Indian Fry Bread - cooking recipe
Ingredients
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4 c. flour
1 Tbsp. baking powder
2 Tbsp. shortening
1 tsp. salt
2 Tbsp. powdered milk
Preparation
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Mix ingredients all together.
Pour in 1 3/4 to 2 cups warm water and mix.
Mix with hands until soft.
Take a ball of soft dough, pat back and forth (or roll out with rolling pin) and pull until flat and round.
Put one cup Crisco oil in pan; heat until hot.
Cook dough until brown on both sides.
Serve with chili beans or can be used as dessert with honey.
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