Millie'S Three Cheese Tortellini - cooking recipe

Ingredients

1 (7 oz) pkg. tortellini stuffed with cheese
1 (8 oz) pkg. cream cheese, softened
1 stick butter (no substitute), softened
1 Tbsp. chopped fresh parsley
8 oz. shredded mozzarella cheese

Preparation

Cook tortellini according to package directions, drain reserving 1/4 cup cooking liquid.
Put tortellini back in cooking pot.
Add cream cheese and butter.
Mix together over low heat until tortellini is well covered with cheese - butter mixture adding cooking water if needed to make a creamy sauce.
Take off heat and add parsley.
Pour into a casserole dish.
Top with mozzarella.
Bake at 450\u00b0 until cheese is melted and golden, 5 - 10 minutes.