Pumpkin Bread - cooking recipe

Ingredients
    2/3 c. oil
    2 c. sugar
    4 eggs
    1 (16 oz.) can pumpkin
    2/3 c. water
    3 1/3 c. all-purpose flour
    1/2 tsp. baking powder
    2 tsp. baking soda
    1 tsp. salt
    1 tsp. cinnamon
    1 tsp. ground cloves
    2/3 c. raisins
    2/3 c. chopped walnuts
Preparation
    Mix oil, sugar and eggs.
    Beat well, then add pumpkin and water.
    Mix all dry ingredients together.
    Add to pumpkin mixture. Fold in nuts and raisins.
    Grease (or spray with Pam) and flour 2 large loaf pans or 3 small pans.
    Bake at 350\u00b0 for 50 minutes.

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