Bacon And Chives Potato Salad - cooking recipe

Ingredients
    6 c. quartered sm. red potatoes
    8 slices cooked bacon (crisp-cool)
    1/4 c. green onion
    3/4 c. mayonnaise
    2 Tbsp. dijon mustard
Preparation
    Cook potatoes; cook bacon crisp.
    Mix mayonnaise and dijon mustard.
    Cut up green onion.
    Toss all together.

Leave a comment