Nutmeg Feather Cake - cooking recipe

Ingredients

1/4 c. margarine
1 1/2 c. sugar
3 beaten eggs
2 c. flour
1 tsp. soda
1/4 tsp. salt
1/4 c. shortening
1/2 tsp. vanilla
1 c. buttermilk
2 tsp. nutmeg
1 tsp. baking powder

Preparation

Cream 1/4 cup margarine and 1/4 cup shortening with sugar.
Add vanilla.
Add eggs one at a time.
Add alternately with 1 cup buttermilk, 2 cups flour, nutmeg, soda, baking powder and salt. Pour into greased 13 x 9 x 2-inch pan or 2 (9-inch) cake pans. Bake at 350\u00b0 for 30 to 35 minutes.