Spinach Bread - cooking recipe

Ingredients

1/4 lb. butter
1 c. flour
1 tsp. salt
1 tsp. baking powder
1 lb. Monterey Jack cheese
1 c. milk
3 eggs
4 c. finely chopped spinach

Preparation

Melt butter in a 9 x 13-inch pan in oven. Combine remaining ingredients, adding cheese and spinach last.
Bake at 375\u00b0 for 35 minutes. Cool 1/2 hour before serving.
May be put on a hot tray as an hors d'oeuvre.
Serves 10 to 12 people.